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Wednesday, October 2, 2013

Bhindi Fry

Bhindi Fry, Okra


Ingredients

Ladies Fingers (okra) 10
Red Chillies 5
Peppercorns  10
Garlic  1 flake
Red Onions  2
Turmeric  1/4 tsp
Salt  to taste
Oil  2 tsp

Method
  • Wipe ladies fingers with a wet cloth.
  • Cut into 2.5 cm (1" lengths).
  • Grind together all the spices given on ingredients
  • Heat 1 tsp oil.
  • Fry ladies fingers
  • Add ground spices and salt.
  • Mix well.
  • Add just enough water to cook dry.
  • Remove and fry in remaining oil.

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